Oud Beersel’s Lapsang Souchong Sparkling Infused Lambiek is an infused Lambic, which is then re-fermented in the bottle. For this version, Lapsang Souchong was used: this is a smoked black tea, which gives the beer a complex, round flavour, with a peaty touch at the end, which can also be found in certain peated whiskies. The refermentation in the bottle gives it a pleasant carbonation. In short, a beer for lovers of the better heavy stuff.

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Weight 178-10,68 kg
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1x75cl, 6x75cl

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